The Soapbox: Gambling in the UAE, women’s soccer coach fired in Spain, ban on misleading meat labels in France
The Soapbox is a weekly column by WSN covering major news developments at NYU’s campuses and study away sites abroad. Global consciousness for a global university.
Krish Dev, Deputy News Editor
• September 8, 2023
Urbanspace puts your favorite dining hall to shame
When you don’t want Cluckstein for the third time this week, check out Urbanspace Union Square.
Sasha DuBose, Dining Editor
• January 25, 2023
Navigating the Paris food scene with dietary restrictions
Students following vegetarian, vegan and halal diets share their experiences and recommendations for finding options at restaurants and grocery stores around Paris.
Juliana Guarracino, Staff Writer
• May 7, 2022
The unpalatable reality of NYU dining
NYU’s dining halls leave much to be desired for students with dietary restrictions.
Aditi Sharma, Contributing Writer
• February 18, 2022
From chicharrón to cashew-based mac ‘n’ cheese: The ultimate list of vegan restaurants around NYU
Here are some of the best places on or near campus for delicious vegan food to celebrate the start of the semester.
Juliana Guarracino and Gabby Lozano
• January 24, 2022
NYU students’ go-to pumpkin recipes
NYU students share their favorite pumpkin recipes and what these festive dishes mean to them.
Juliana Guarracino, Staff Writer
• October 29, 2021
Your new favorite spots: where to get student discounts around campus
Restaurants, cafes and theaters that offer NYU discounts you might not have known about
Under the Arch Staff
• September 24, 2021
Campus-area food for all your dietary needs and choices
Whether you’re looking for gluten-free, low-carb, low-fiber or vegan options, you don’t have to go far from campus to find the food you need!
Under the Arch Staff
• September 24, 2021
Orchard Grocer: A vegan paradise for everyone
Market and deli Orchard Grocer offers a variety of food items that appeal to both vegans and non-vegans alike.
Natalie Melendez, Staff Writer
• May 4, 2021
Who’s the Dosa Man? Behind the scenes of the first vegan dosa cart
Thiru Kumar, known by many as the Dosa Man, talks about his experience operating a small business during COVID-19 and how he became an famous figure in the New York City dining scene.
Gabby Lozano, Dining Editor
• April 26, 2021
Tamam Falafel offers new options for vegan students
A new Middle Eastern spot expands options for vegan students by offering a variety of hummus bowls and falafel sandwiches.
Natalie Melendez, Staff Writer
• April 7, 2021
Blossom: For Vegans & Foodies Alike
The Blossom in Chelsea relocated in mid-August, bringing its entirely vegan menu to University Place. Its outpost on Columbus Avenue is still kicking.
Juliana Guarracino, Contributing Writer
• September 24, 2020
Eleanor Jacobs, Music Editor • October 9, 2024
Alexa Donovan, Arts Editor • October 9, 2024
Emily Genova, Managing Editor • October 9, 2024
Bella Simonte, Staff Writer • October 9, 2024