NYU's Independent Student Newspaper

Washington Square News

NYU's Independent Student Newspaper

Washington Square News

NYU's Independent Student Newspaper

Washington Square News

Gabby Lozano

Gabby Lozano, Dining Editor

Gabby is a junior majoring in Global Liberal Studies and minoring in Food Studies. She has a passion for all things food and is eager investigate the various political, cultural and economic nuances that surround the global food system. In her free time, Gabby likes to spend her time reading, learning how to cook and watch The Great British Baking Show. Follow for her on Twitter @LozanoGabby for all things Mamma Mia!

All content by Gabby Lozano
This grain bowl has a base of brown rice and lentils and is served with sautéed onions, broccoli, and pan-seared salmon on a bed of spinach. Taking up a sustainable diet does not mean it has to be plant-based as there is no one solution to climate change as long as you’re mindful about your consumption and its impact on the environment. (Staff Photo by Gabby Lozano)

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April 29, 2021
Staff Rants: Drinks

Staff Rants: Drinks

April 23, 2020
Staff Rants: TV Shows

Staff Rants: TV Shows

February 21, 2020
The Etiquette of Satire

The Etiquette of Satire

February 19, 2020
Staff Rants: Super Bowl

Staff Rants: Super Bowl

February 6, 2020