Skip to Main Content
New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

Dining

A plate of buttered naan topped with greens next to a plate of oysters

These 6 restaurants near NYU are joining the Michelin ranks

New York City’s annual Michelin Guide Ceremony was held in Hell’s Kitchen on Monday where a fresh batch of restaurants received prestigious awards.
Ivanka Sun, Contributing Writer December 13, 2024

You’ve probably heard the phrase Michelin star or seen restaurants around New York City displaying a bright red placard on their windowsills. The prestigious restaurant guides...

A bread circle on a black plate with a white cream sauce in a small, white bowl.

New eats near NYU: What even is Australian food? ACRU offers a fine dining answer

The restaurant, created by Tasmania native and former Atomix sous chef Daniel Garwood, opened on MacDougal Street in October.
Lauren Ng, Dining Editor December 13, 2024

New York City loves its Australian brunch. Think bright and bubbly restaurant-cafes like Little Ruby’s, Bluestone Lane and Banter, which serve up a range of refreshing dishes...

A display with small cookies with various colors of icing and toppings on top of them.

‘Tis the season for finished finals and festive treats

These five desserts from bakeries and cafes around campus will get you in the holiday spirit.
Christobelle Rudes, Contributing Writer December 12, 2024

The wave of seasonal desserts that arrive at New York City bakeries every December is always a treat, and finals season is the perfect time to indulge in a sweet one. From cream...

The interior of a restaurant with several tables and bar seating. A staircase leading up to a second level is lined with garlands and holiday lights.

5 restaurants for a proper end-of-semester feast

Finish the semester off with a full stomach and a triumphant splurge.
Sydney Poser and Ryan Lin December 11, 2024

Choosing a restaurant for dinner with friends can be challenging, and planning for a special occasion adds to the pressure. Whether you’re feeling bittersweet about the semester...

A screen with the words “Fork n’ Film” projected onto it, with an image of a fork and a film reel below it.

Sipping and savoring cinema

Fork n’ Film combines two of life’s greatest pleasures: food and film. My experience at the “Home Alone” showing was no less than exceptional.
Andrea Lui, Culture Editor December 11, 2024

Every time I doomscroll on TikTok, my algorithm is chock full of videos of the hottest restaurants, cafes, bars and pop-ups in New York City. It’s almost overwhelming — sometimes...

Three side dishes in small round containers sitting in an inverted pyramid form.

New eats near NYU: At Kernel, a robotic arm serves up some of the best vegetables in the city

The new fast-casual chain, created by Chipotle founder Steve Ells, opened its NoHo location in late October.
Lauren Ng, Dining Editor December 10, 2024

There are a few things that you’ll immediately notice when you first walk into Kernel. First are the prices — $9 chicken sandwiches and $10 salads almost seem too good to be...

A display table with several decorative chocolates. Words on the front of the table read “LE CHOCOLAT, Maxime Frédéric at Louis Vuitton.”

Fashion designers are cooking, literally

Designer-branded treats are surging across the internet. Here’s what you need to know about Gen Z’s latest fad.
Luke Adelson-Yan, Contributing Writer December 9, 2024

Nothing can stop Gen Z New Yorkers from getting a sweet treat. Treating yourself no longer means buying a once-in-a-lifetime handbag or a fancy new piece of jewelry — now, it...

A woman wearing a blue sweater smiles while standing in front of a bookshelf.

Why you should be thinking about food beyond your plate

Marion Nestle, the founder of NYU’s food studies program and one of the world’s most influential scholars in food, has been challenging the norms of the American food industry for decades.
Mia Shou, Contributing Writer December 6, 2024

“Food” and “studies” aren’t words that most of us associate with one another. But for Marion Nestle, the founder of the Food Studies program at NYU, food has long been...

An illustration of logos of different food pantries and homeless shelters, including Food Recovery Network, Xavier Mission, Rethink Food, The Bowery Mission and Two Birds One Stone.

This winter, give back through food and kindness

From soup kitchens to meal deliveries, here are five nonprofit organizations all NYU students can get involved in to feed those in need.
Ashley Combs, Staff Writer December 5, 2024

Amid New York’s abundant restaurant scene, it’s easy to lose sight of some of the city’s larger issues surrounding food. Nearly 13.5% of households are food insecure and...

A hand scooping “Tutti Frutti Original” candy from a large container. Around it are rows of containers of candy.

This holiday season, give the gift of Swedish candy

Candy shops are making a comeback in New York City, and Swedish candy store BonBon is leading the way.
Christobelle Rudes, Contributing Writer December 3, 2024

BonBon proves that candy stores aren’t just for kids. The viral Swedish candy shop, which opened its first location in 2018 just a 12-minute walk away from NYU’s Broome...

Seven hot sauce bottles of varying colors are lined up against a white background.

I tried 5 New York City-founded hot sauces

“Hot Ones” has nothing on me. With the sudden drop in temperature, warm your taste buds with these five locally sourced hot sauces.
Julia Kim, Contributing Writer November 27, 2024

If you’re a “Hot Ones” connoisseur like me or simply crave spice in everything you eat, look no further. New York City is home to many niches, including hot sauce. New Yorkers...

New eats near NYU: At La Dồng, Vietnamese street food takes center stage

New eats near NYU: At La Dồng, Vietnamese street food takes center stage

The team behind Pranakhon and Thai Villa is bringing Hanoi-style street food to Union Square.
Lauren Aragon, Contributing Writer November 26, 2024

You might be familiar with pho and banh mi sandwiches, but have you ever tried Vietnamese stuffed squid or turmeric crepes? New restaurant La Dồng — a new restaurant less than...