Culture
Benny Blanco visits NYU to celebrate the launch of his cookbook
In an exclusive interview with WSN, the award-winning songwriter and producer discussed his passion for food and the inspiration behind his new cookbook, “Open Wide: A Cookbook for Friends.”
Amelia Chang, Contributing Writer
• May 3, 2024
Food Studies professor wins University Distinguished Teaching Award
Steinhardt professor Amy Bentley makes the food studies department proud with achievement for outstanding student engagement in teaching.
Carina Christo, Contributing Writer
• May 3, 2024
From classroom to conference room: Master the art of office dressing
Don’t let your Monday morning internship attire trip you up this summer — level up your work wardrobe and make a statement with these office outfit essentials.
Noor Maahin, Staff Writer
• May 3, 2024
Adults need stuffed animals too
A stuffed animal may seem like a childish possession. Be it as it may, I never outgrew mine, and I’m all the better for it.
Alisia Houghtaling, Illustration Editor
• May 2, 2024
NYU startup founders take their concepts to the next level
Startups at NYU won $225,000 in seed funding at this year’s Entrepreneurs Challenge.
Matt Petres, Photo Editor
• May 2, 2024
How to level up your instant ramen game
From adding silky egg ribbons to Flamin’ Hot Cheetos, here are five hacks you need to try to upgrade the classic college student meal.
Andrea Lui, Dining Editor
• May 2, 2024
Unveiling Tsubame’s excellence through omakase
As graduation season arrives, the fine-dining omakase is an exquisite dinner fit for special occasions.
Katie Liao, Staff Writer
• May 2, 2024
Make the stars align with these zodiac-inspired outfits
Looking for stellar style inspiration? Here are some recommendations based on your zodiac sign.
Ranina Simon and Sar Perez
• May 1, 2024
Navigating nightlife: How NYU students are transforming the party scene with startup Flite
Industry-leading investors stimulate NYU students' event planning startup to success.
Andrea Lui, Dining Editor
• May 1, 2024
Sabai Thai is an intimate nod to Thai cuisine
From Thai-style seafood to spicy curries, Sabai Thai has it all on its inclusive and tangy menu.
Sar Perez, Staff Writer
• May 1, 2024
The NYU Stern Luxury and Retail Association hosts Vogue executives as part of showcase week
A panel of top directors from Vogue and Condé Nast share industry insights, career advice and personal style with students.
Logan O’Connor, Contributing Writer
• April 30, 2024
Roaring success: What it’s like to stroll and devour through Dragon Fest
The outdoor Chinese food and culture festival is back and better than ever. Here’s my experience with the fiery and festive eats.
Adrianna Nehme, News Editor
• April 30, 2024
Dharma Niles, News Editor • September 12, 2024
Jack Sloan, Staff Writer • September 12, 2024
Shiphrah Moses, Culture Editor • September 12, 2024
Lulu Chatterjee, Staff Writer • September 12, 2024