
Pavé revitalizes the craft of European breadmaking
Pavé’s freshly made bread and quaint interior sets it apart from other cafes and bakeries in New York City.
Jasmine Venet, Staff Writer
• November 21, 2022

Amelia Hernandez Gioia, Deputy News Editor • February 19, 2025

Amelia Hernandez Gioia, Deputy News Editor • February 19, 2025

Konrad Zawadzki, Contributing Writer • February 19, 2025

Carissa Becker, Contributing Writer • February 19, 2025

Shanay Tolat, Deputy Opinion Editor • February 19, 2025