Pavé revitalizes the craft of European breadmaking
Pavé’s freshly made bread and quaint interior sets it apart from other cafes and bakeries in New York City.
Jasmine Venet, Staff Writer
• November 21, 2022
Julia Diorio, Arts Editor • October 23, 2024
Mariana Arboleda, Contributing Writer • October 23, 2024
Alexandria Smith, Contributing Writer • October 23, 2024
Ellie Miller, Contributing Writer • October 23, 2024
Steven Wang, Staff Writer • October 23, 2024