Eating around the world
Sophomore Edoardo Marras is embarking on a journey to try cuisines from every country in the world.
Sydney Barragan, UTA Publishing Editor
• April 11, 2022

Sarah Kluckhohn, Contributing Writer • October 30, 2025

Emily Barbire, Deputy Sports Editor • October 30, 2025

Christobelle Rudes, Staff Writer • October 30, 2025

Eva Mundo, Deputy News Editor • October 30, 2025

Leena Ahmed, Deputy News Editor • October 30, 2025
















































































































































