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New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

Quarantine has given us plenty of free time. With salons and beauty parlors closed across the country, there are still ways you can practice self-care from the comfort of your home. (Staff Photo by Divya Nelakonda)

Creative Self-Care in Uncertain Times

Never have time to pamper yourself? Now you do!
Addison Aloian, Deputy Culture Editor April 1, 2020

Thinking of ways to still implement self-care into your routine despite all spas and salons having closed due to the coronavirus? Look no further — here are some creative hair...

Illustration by Rachel Lee.

A 15-minute Break: Chapter 1

This is the first of four installments in Under the Arch Voices’ new monthly serial.
Jessica Fiorella, UTA Voices Staff Writer October 10, 2019

What does a 15-minute delay mean to a city that runs at 1000 miles an hour? When a subway grinds to a halt in the middle of a tunnel, four strangers with different backgrounds,...

Miss Lily’s, located at 109 Avenue A, offers unlimited cocktails and flavorful twists on brunch classics.

Boozy Brunch, College Wallet

Drew Lederman, Staff Writer December 4, 2017
Brunch is a New York favourite. Especially if it includes good food and delicious drinks. Here's a list of great places to enjoy your next bottomless brunch!

The omurice is a Japanese omelet covered with a number of unconventional toppings — it’s more than your typical salt and pepper.

The Exploding Omelet

Yasmin Gulec, Dining Editor September 5, 2017
Every month we find ourselves discovering a new dish whether it is an innovative take on something we already knew, or a traditional food from another country that we just hop on the bandwagon for. One dish that has been coming up around New York and on the internet is the exploding omelet, or omurice.
The NYU Hawk Cam shows a pair of red-tailed hawks overlooking Washington Square Park in their nest on Bobst Library. The eggs in the nest have recently hatched.

What Up, NYU’s Got a Big Hawk

Pamela Jew, Staff Writer April 17, 2017
NYU's live hawk cam recently captured the first of three eggs hatching in the nest that has long rested outside President Andrew Hamilton's window.

How to Eat Eggs Throughout Your Day

Yasmin Gulec, Dining Editor March 6, 2017
Egg is a food very high in nutrients. Here are some ways you can include eggs in your daily meals.
San Marzano, on 117 Second Avenue, has bottomless mimosas for $10 from 11am-4pm every Saturday and Sunday.

Six Spots For Bottomless, Boozy Brunch

Caroline Zemsky, Staff Writer October 31, 2016
Three words: Boozy. Bottomless. Brunch. For students looking to unwind after midterms in the most NYC style, these three words are like the herald angels singing.

Stop Being Basic With Your Avocados

Katie Armstrong, Contributing Writer September 28, 2016
Everyone’s favorite superfood right now is avocado. While there is nothing wrong with good ol’ guac or avocado toast, it is time to get creative.

Five Easy Microwavable Recipes

Ankita Bhanot, Dining Editor January 29, 2016
Tired of eating from the dining halls or craving something homemade? Try these quick and easy recipes!

How to use what’s in your fridge

Diamond Naga Siu, Contributing Writer October 14, 2015
Try a new spin on foods you already have in your refrigerator.