All content by Jackson Kao

A Simple, Sophisticated Hors D’Oeuvre
Ditch the chips and salsa for a baguette and fancy dip.
Jackson Kao, Contributing Writer
• October 2, 2019

Lauren Ng, Managing Editor • August 11, 2025

Dharma Niles, Editor-in-Chief • August 11, 2025

August 11, 2025

Krish Dev, Digital Director • August 11, 2025

Annie Emans, Staff Writer • August 11, 2025