Eating around the world
Sophomore Edoardo Marras is embarking on a journey to try cuisines from every country in the world.
Sydney Barragan, UTA Publishing Editor
• April 11, 2022

Chantal Mann, Staff Writer • October 29, 2025

Ellie Miller, Staff Writer • October 29, 2025

Shreeya Goyal, Staff Writer • October 29, 2025

Kaleo Zhu, Copy Editor • October 29, 2025

Angel Dilawar, Contributing Writer • October 29, 2025















































































































































