
The Soapbox: Gambling in the UAE, women’s soccer coach fired in Spain, ban on misleading meat labels in France
The Soapbox is a weekly column by WSN covering major news developments at NYU’s campuses and study away sites abroad. Global consciousness for a global university.
Krish Dev, Deputy News Editor
• September 8, 2023

Ras Plant Based serves Ethiopian authenticity with a plant-based spin
This Crown Heights eatery co-owned by an NYU alum offers vegetarian takes on traditional Ethiopian classics.
Timothy Fraher, Contributing Writer
• November 2, 2022

WoodSpoon: The delivery app connecting customers and chefs
Delivering a delicious home-cooked meal and supporting home chefs, WoodSpoon could become a more personable UberEats.
Lucy McHugh, Contributing Writer
• February 11, 2022

Get by Without by Chloe: The Best Vegan Foods
These students manage to stick to their vegan diets without compromising on culture.
Ruhaan Mutsuddi, Staff Writer
• March 4, 2020

I Tried Trader Joe’s Meatless Meat — And You Should Too
For four days my meals consisted of meatless meat options from one of the nation's beloved food stores. Here's what I discovered.
Daniela Ortiz, Staff Writer
• February 18, 2020

Stern Alumna Reimagines Ice Cream With New Smoothie Company
Caroline Tseng, Stern ’09, combined entrepreneurship with healthy habits to create a superfood smoothie blend.
Elif Kesikbas, Staff Writer
• March 31, 2019

Vegan Options Transform Fast-Casual Dining
Vegan sausages are making headlines now. Why is the growing trend of plant-based fast food causing such uproar?
Ria Mittal, Staff Writer
• February 3, 2019

I Tried… Lipton’s Vegan Dining Hall
Nathaniel Mahlum, Contributing Writer
• May 1, 2017

NYU Dining Must Recommit to Plant-Based Diet Programs
Alexandra Keenan, Guest Editorial
• April 4, 2017

Yezen Saadah, Editor-in-Chief • March 31, 2025

Yezen Saadah, Editor-in-Chief • March 27, 2025

Sidney Snider, Sports Editor • March 22, 2025


Kiran Komanduri, Photo Editor • March 22, 2025