All content by Teresa Mettela
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Chola brings elevated Indian flavors to seafood lovers everywhere
From curried coconut fish to tandoori malai chicken, Chola satisfies any palette — including Martha Stewart’s.
Teresa Mettela, Contributing Writer
• April 18, 2024
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The only chicken biryani recipe you’ll ever need
There are many ways to make a tasty chicken biryani at home, but my mom’s South Indian-style dum biryani is always a hit. Bring it to your next potluck, dinner party or date night.
Teresa Mettela, Contributing Writer
• April 10, 2024
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Impress your Valentine with these 5 intimate restaurants
Discover the perfect recipe for romance with our guide to the restaurants that guarantee to leave your date swooning.
Teresa Mettela, Contributing Writer
• February 13, 2024
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Ranked: 10 boba flavors to try before you graduate
From mango to matcha, here’s the where, what and why of 10 popular boba flavors you can try near NYU.
Teresa Mettela, Contributing Writer
• November 29, 2023
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Amanda Chen, Deputy News Editor • February 20, 2025
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Ava Fackler, Contributing Writer • February 20, 2025
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Amanda Chen, Deputy News Editor • February 20, 2025
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Jonathan Mak, Staff Writer • February 20, 2025