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New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

New York University's independent student newspaper, established in 1973.

Washington Square News

Sign saying “YAO MODERN CANTONESE CUISINE” on a green, tiled wall. Under the sign are a bonsai tree and a small pool of water with rocks.

YAO: Where traditional Cantonese cuisine meets global innovation

This fine dining experience offers modernized Cantonese dishes that are as visually stunning as they are delicious.
Mikaylah Du, Illustration Editor March 15, 2024

The storefront of the restaurant which has “KOLACHI” and “ROLLS AND FRIES,” written in yellow text.

Kolachi’s rolls put Pakistani food on the campus map

The newly-opened Karachi-inspired restaurant in the East Village serves up affordable yet filling parathas and fries.
Krish Dev and Naisha Roy November 15, 2023

Kolachi, a new Pakistani restaurant in the East Village, brings the taste of Karachi to NYU students with its simple menu of hearty paratha rolls and spicy fries.  The restaurant,...

Wildair is a small natural wine bar in the Lower East Side. With its appeal of versatility, this place is an ideal place for a date, drinks with friends or a glass of wine enjoyed with some delicious snacks. (Staff photo by Alex Tran)

Lower East Side’s Secret Hideout: Wildair Wine Bar

Come for the wine selection, stay for the chocolate hazelnut tarts.
Matigan King, Contributing Writer March 10, 2020

After entering Wildair, a small natural wine bar on Orchard Street in the Lower East Side, it feels as though you have stumbled upon a gem hidden right under your nose. The music...

Bacon, egg and cheese bagel can be the best cure after a crazy night. While you can get it anywhere from dining halls to food trucks, it is best at Tompkins Square Bagels. (Staff photo by Alex Tran)

An NYU Student’s Guide to Hangover Cures

The best ways to end a good (or bad) night.
Gaby Baldovino, Staff Writer March 10, 2020

We’ve all been there. After taking maybe one too many shots at the club, you somehow punch into your dorm, pass out in your bed and wake up the next morning in your club clothes...

A sign outside of Matto Coffee. The small shop is featured on our list of 5 or Less Eats that aren’t pizza. (Staff Photo by Alex Tran)

5 Under 5: Eat for $5 or Less Around Campus

Turns out that you don’t have to starve to save money!
Ria Mittal, Staff Writer March 8, 2020

It’s hard to be a young college student in New York City for a lot of reasons. First on my list though, is the fact that food can be so damn expensive. None of us can afford...

Lupa is a small Italian eatery on 170 Thompson St. Providing cheese-laden food with plenty of vegan-friendly options, this restaurant can help you find alternatives that actually taste good. (Staff photo by Alex Tran)

Get by Without by Chloe: The Best Vegan Foods

These students manage to stick to their vegan diets without compromising on culture.
Ruhaan Mutsuddi, Staff Writer March 4, 2020

One of the most challenging parts of veganism is finding alternatives that actually taste good and maintain the integrity of beloved animal product dishes — like jackfruit pulled...

The Fried Chicken Sandwich and Phat See Eiw are both served by Uncle Boons. This new Asian-fusion restaurant is located in Little Italy. (Photo by Ria Mittal)

Doesn’t Get Finer Than Thai Diner

Turns out french fries go with literally everything.
Ria Mittal, Staff Writer March 2, 2020

I am the biggest fan of Thai food. Any Thai takeout place, restaurant and lunch special worth talking about has been tried and tested by yours truly. So when I heard that the team...

These gourmet Pop-Tarts are made from Bon Appetit's recipe featured in the YouTube series "Gourmet Makes." If you have six hours to spare, they will be a delicious treat for your efforts. (Photo by Mia Karle)

I Tried Making Gourmet Pop-Tarts in My Dorm

With only my tiny dorm kitchen and a borrowed food processor, I attempted to make Bon Appétit's gourmet Pop-Tarts from scratch.
Mia Karle, Contributing Writer February 26, 2020

Bon Appetit’s popular YouTube series “Gourmet Makes” follows chef Claire Saffitz and her quest to make ordinary snacks — like Oreos, Pringles and Ben & Jerry’s —...

Steinhardt sophomore Anneka Miller runs an Instagram account for her company, Tasty Teaspoon. She strives to promote a healthy, happy lifestyle through nutritious recipes.
 (Staff Illustration by Chelsea Li)

NYU Student Makes A Difference One Yummy Recipe At A Time

Nutrition student in the classroom to business owner on Instagram, this NYU student does it all.
Addison Aloian, Contributing Writer February 24, 2020

Steinhardt sophomore Anneka Miller made the Instagram account @atastyteaspoon for her business in Jan. 2019 as an outlet for her mental health. She used the account to help express...

Mokyo, an Asian-fusion restaurant, is located along St. Marks Place. Though its storefront may seem plain, the dishes Mokyo offers are anything but. (Staff Photo by Jake Capriotti)

Make Way for Mokyo: Asian-Fusion Tapas to Die For

St. Marks Place’s new gem won’t stay hidden for long.
Addison Aloian, Contributing Writer February 18, 2020

The question I’m constantly asked by friends and family is, “What’s the best part of living in New York?” Without hesitation, one answer comes to mind: the food. New York City...

I did a food swap with Steinhardt Senior Malvika Lele. Unlike the hormonal teenager's diet I had, she ate like an actual adult human. (Photo by Ria Mittal)

Coke v Kombucha: I Swapped Diets With A Friend For A Day

I, with the diet of a hormonal teenager, did a food swap with a friend who eats like an actual adult human!
Ria Mittal, Contributing Writer February 12, 2020

You know how in “Home Alone,” when Macaulay Culkin’s character realizes his parents aren’t around and he can do whatever he wants so he just drowns himself in a sh-tload...

SERRA ALPINA by Birreria in Eataly is a trendy restaurant on social media. Despite the unique concept, it provided a rather underwhelming experience. (Staff photo by Alex Tran)

Trendy Italian Restaurant Puts Style Over Substance

Eataly’s elaborately decorated SERRA ALPINA by Birreria leaves much to be desired in terms of service and meal quality.
Addison Aloian, Contributing Writer February 12, 2020

When I returned to New York after being away for winter break, I was looking forward to one thing in particular: food. The restaurants in the city are arguably some of the best...