Culture
5 Restaurant Week deals to kick off the school year
The more you save now, the more you can splurge later.
Lauren Ng, Dining Editor
• September 3, 2024
A look at ‘Bobst Boy’ 20 years later
Steve Stanzak, the student who lived in Bobst Library for nearly eight months while at NYU, shared his experience and where he is now with WSN.
Julia Smerling, Photo Editor
• June 18, 2024
New eats near NYU: Nan Xiang Xiao Long Bao on St. Mark’s Place
Ever wondered how the soup gets inside soup dumplings, or how to eat them? Nan Xiang Xiao Long Bao’s new location brings the Shanghainese delight to the East Village.
Andrea Lui, Culture Editor
• May 27, 2024
Benny Blanco visits NYU to celebrate the launch of his cookbook
In an exclusive interview with WSN, the award-winning songwriter and producer discussed his passion for food and the inspiration behind his new cookbook, “Open Wide: A Cookbook for Friends.”
Amelia Chang, Contributing Writer
• May 3, 2024
Food Studies professor wins University Distinguished Teaching Award
Steinhardt professor Amy Bentley makes the food studies department proud with achievement for outstanding student engagement in teaching.
Carina Christo, Contributing Writer
• May 3, 2024
From classroom to conference room: Master the art of office dressing
Don’t let your Monday morning internship attire trip you up this summer — level up your work wardrobe and make a statement with these office outfit essentials.
Noor Maahin, Staff Writer
• May 3, 2024
Adults need stuffed animals too
A stuffed animal may seem like a childish possession. Be it as it may, I never outgrew mine, and I’m all the better for it.
Alisia Houghtaling, Illustration Editor
• May 2, 2024
NYU startup founders take their concepts to the next level
Startups at NYU won $225,000 in seed funding at this year’s Entrepreneurs Challenge.
Matt Petres, Photo Editor
• May 2, 2024
How to level up your instant ramen game
From adding silky egg ribbons to Flamin’ Hot Cheetos, here are five hacks you need to try to upgrade the classic college student meal.
Andrea Lui, Dining Editor
• May 2, 2024
Unveiling Tsubame’s excellence through omakase
As graduation season arrives, the fine-dining omakase is an exquisite dinner fit for special occasions.
Katie Liao, Staff Writer
• May 2, 2024
Make the stars align with these zodiac-inspired outfits
Looking for stellar style inspiration? Here are some recommendations based on your zodiac sign.
Ranina Simon and Sar Perez
• May 1, 2024
Navigating nightlife: How NYU students are transforming the party scene with startup Flite
Industry-leading investors stimulate NYU students' event planning startup to success.
Andrea Lui, Dining Editor
• May 1, 2024
Chantal Mann, Contributing Writer • November 27, 2024
Julia Kim, Contributing Writer • November 27, 2024
Katherine Welander, Copy Chief • November 27, 2024
Kaitlyn Sze Tu, Contributing Writer • November 27, 2024