Eating around the world
Sophomore Edoardo Marras is embarking on a journey to try cuisines from every country in the world.
Sydney Barragan, UTA Publishing Editor
• April 11, 2022

Leena Ahmed, Deputy News Editor • October 27, 2025

Eva Mundo, Deputy News Editor • October 27, 2025

Noah Zaldivar, Opinion Editor • October 27, 2025

Tanner Jansen, Contributing Writer • October 27, 2025

Justin Liu, Contributing Writer • October 27, 2025

















































































































































