
NYU alum’s business partners with immigrant chefs to spread the sauce around
With help from her aunt and a childhood friend, Steinhardt alum Ashley Xie’s school project has become a business that supports immigrant chefs by helping their sauces reach a national market.
Jules Roscoe, UTA Staff Editor
• March 2, 2022

Yezen Saadah, Editor-in-Chief • May 7, 2025


Maya Joy Randolph, Video Editor • May 7, 2025

Joanne Lee, Contributing Writer • May 7, 2025

Kyra Mehta, Contributing Writer • May 7, 2025