
NYU alum’s business partners with immigrant chefs to spread the sauce around
With help from her aunt and a childhood friend, Steinhardt alum Ashley Xie’s school project has become a business that supports immigrant chefs by helping their sauces reach a national market.
Jules Roscoe, UTA Staff Editor
• March 2, 2022

Grace Carmody, Contributing Writer • September 18, 2025


Levi Langley, Staff Writer • September 18, 2025

Vincent Pena, Contributing Writer • September 18, 2025

Kaitlyn Sze Tu, Deputy News Editor • September 18, 2025