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‘Mayumu:’ a fresh take on Filipino American desserts
Blogger and baker Abi Balingit discusses her FIlipino fusion desserts and the inspiration for her new cookbook, “Mayumu.”
Olivia Condell, Contributing Writer
• March 30, 2023
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Amanda Chen, Deputy News Editor • February 21, 2025
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Paige Ablon, Contributing Writer • February 21, 2025
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Grace Tan, Identity & Equity Editor • February 21, 2025
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Yael Grosman, Contributing Writer • February 21, 2025