Sanuki Udon brings the rich flavor of Japanese udon close to campus
This assembly line-style udon restaurant, the first of its kind in New York City, offers authentic noodle dishes just across from the Stern School of Business.
Lauren Ng and Jiayang Chen
• Mar 28, 2024
Noodle nirvana: Ramen shops near campus you can’t miss
From your standard chashu, noodles and broth to deconstructive twists, here are some local ramen shops that deserve your attention.
Aidan Levin, Contributing Writer
• Feb 15, 2024
The must-try Japanese street foods from Japan Fes
From fluffy pancakes to takoyaki, Japan Fes offered an impressive range of classics and novelties. Here’s where you can find some in the city.
Lauren Ng, Contributing Writer
• Nov 1, 2023
Finding nostalgia through noodles
If you’re tired of cup noodles from Sidestein, try these homemade ramen recipes.
Kaisei Arai, Contributing Writer
• Mar 28, 2023
‘Kelp Yourself’ to Sweetgreen’s Latest Collaboration With Momofuku
David Chang’s kelp salad is ambitious but leaves more to be desired.
Divya Nelakonda, Beauty & Style Editor
• Feb 14, 2020
Ippudo’s Renowned Ramen Fails to Impress
The Japanese chain Ippudo falls short in the United States.
Elaine Chen, Staff Writer
• Feb 27, 2019
Sushirrito’s Arrival in NYC Raises Cultural Questions for NYU Student
Taylor Nicole Rogers, Dining Editor
• Sep 8, 2016
Bruna Horvath, News Editor • Mar 28, 2024
Makayla Brown, Contributing Writer • Mar 28, 2024
Aashna Miharia, Deputy News Editor • Mar 28, 2024
Camryn Loor, Contributing Writer • Mar 28, 2024
Dharma Niles, Deputy News Editor • Mar 12, 2024
Julia Diorio, Music Editor • Feb 20, 2024