
Eating around the world
Sophomore Edoardo Marras is embarking on a journey to try cuisines from every country in the world.
Sydney Barragan, UTA Publishing Editor
• April 11, 2022

Yezen Saadah, Editor-in-Chief • March 15, 2025

Lekhya Kantheti, Deputy News Editor • March 14, 2025

Dylan Henschen, Contributing Writer • March 14, 2025

Levi Langley, Deputy Sports Editor • March 14, 2025

Kaleo Zhu, Contributing Writer • March 14, 2025