
Eating around the world
Sophomore Edoardo Marras is embarking on a journey to try cuisines from every country in the world.
Sydney Barragan, UTA Publishing Editor
• April 11, 2022

Amelia Hernandez Gioia, Deputy News Editor • April 16, 2025

Ethan Li, Deputy Copy Chief • April 16, 2025

Eva Mundo, Contributing Writer • April 16, 2025

Siobhán Minerva, Deputy Arts Editor • April 16, 2025

Sidney Snider, Sports Editor • April 16, 2025