Staff

Paul Kim is a junior majoring in Journalism and Public Policy with a minor in Food Studies. Within the first 15 minutes of meeting him, you will learn that he hates cilantro more than most things. Though Paul aspires to write about food for a living, he eats 65% of his meals at Chipotle. He understands that this will not help his career. When he isn't in the field or the newsroom, you'll find Paul in his room, wondering why people use semicolons when they can just write two separate sentences. For more insightful observations and spicy takes on food, follow his Twitter @PaulKimWrites.

Paul Kim, Deputy Managing Editor

Mar 23, 2020	Coronavirus Outbreak Resources for the NYU Community (Story)
Feb 27, 2020	Staff Rants and Raves: Language (Story)
Nov 25, 2019	NYU London Holds Its Breath as U.K. Approaches Brexit Deadline (Story)
May 06, 2019	Sustainable Restaurants Persist, Despite Some Consumer Apathy (Story)
Apr 19, 2019	A Learning Moment in the Midst of a Chinese Restaurant’s Controversy (Story)
Apr 16, 2018	Water Activists Speak on Flint, Puerto Rico Crises (Story)
Apr 16, 2018	Program Board Launches New YouTube Series (Media)
Apr 04, 2018	New York City Remembers MLK on 50th Anniversary of Final Speech (Story)
Mar 27, 2018	From Homeless to Rory Meyers Scholar, Gavin Arneson Tells His Story (Story)
Mar 22, 2018	Nearly Six Months After Rollout, NYU Community Evaluates MFA (Story)
Mar 19, 2018	Tandon Makes Strides in Robotics, Creates Realistic Zebrafish (Story)
Feb 20, 2018	Cheesy Goodness at Black Seed (Media)
Feb 16, 2018	NYU Students Don’t Panic During Stock Plunge (Story)